Goe Eat: Pumpkin Bread Recipe

When life gives you pumpkins, don't just carve them into Jack-o-lanterns and let them rot. I've had the pleasure of being able to turn home grown vegetables into beautiful dishes while here in France. When looking over a beautiful deep orange pumpkin I thought, enough with soup, let's make bread. Using other organic ingredients, I created … Continue reading Goe Eat: Pumpkin Bread Recipe

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